Ingredients:
1 stick butter
6 oz semi sweet chocolate chips
1 can evaporated milk
2 c powdered sugar
1 tsp vanilla
1 stick butter
6 oz semi sweet chocolate chips
1 can evaporated milk
2 c powdered sugar
1 tsp vanilla
Melt the butter in a pan, adding the chocolate chips. Stir until smooth. Add the evaporated milk and the powdered sugar. Bring to a rolling boil for 2 minutes. Remove from heat and add 1 tsp vanilla.
1 comment:
Oooo I wish you had posted this last week! I just did hot fudge sundaes with Dustin as a date at home on Saturday. Next time for SURE I am going to use this recipe.
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